Fun Fridays at Colonel Saab!

Fun Fridays at Colonel Saab - Indian Restaurant Covent Garden

It’s time to break the rules on what to drink with Indian food! Join in Colonel Saab's unique Friday night dining experiences.

Join us for a series of extraordinary tasting events set to be the talk of the town. Taking place every last Friday of the month starting on Friday 27th May 2022 with nothing other than a beautiful 5 course menu curated by Colonel Saab's head chef Sohan Bhandari. Each appetising course will be paired meticulously with first-rate cocktails using premium drinks and curated by mixologist Anthony Bertin. Each Friday is set and themed around one particular drink from Whisky, Champagne, Vodka, Gin and Rum. Experience an evening designed to wow even the most knowledgeable diners

Fun Fridays at Restaurant Covent Garden

Starting: Friday 27th May
Whisky Fun Friday in partnership Johnnie Walker

Aloo chaat
Paired with Johnnie Walker Red Label highball

Mustard oil infused paneer tikka, gorkha. Style tomato chutney, mustard cress
Dry spice. Rub welsh lamb chop, lemon & chilli. Pickle sauce, beetroot &. carrot salad
Paired with Johnnie Walker Black Label passionfruit highball

Paired with Johnnie Walker Black Label manhattan

Beef pepper fry
Slow cooked beef diced with coconut and dry spices, Malabar pratha
Paneer tikka makhani
Grilled paneer tikka, royal tomato and cashew sauce, almond flakes
Paired with Johnnie Walker Gold Label champagne cocktail

Mango bread butter pudding, almond & cinnamon cream, sliced pistachio
Paired with Johnnie Walker Blue Label & Pineapple wedges
Limited availability.

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